238 North Boulevard, Baton Rouge, LA, USA
Join the excitement!!
Our Entertainment Line-UP
We’re bringing the heat, the soul, and the sound that defines Louisiana culture — from high-energy live bands and brass beats to soulful R&B, Zydeco rhythms, and crowd-moving DJs. This year’s lineup is BIGGER, BOLDER, and ready to light up the stage! 🎤🎷🥁
✨ Incredible live performances
✨ Non-stop music all day
✨ Authentic Louisiana vibes
✨ A celebration of heritage, flavor, and sound
Whether you’re coming for the red beans and rice, the culture, or the music — trust us, you do NOT want to miss this year’s entertainment experience.
Tag your festival crew.
Mark your calendars.
Start planning your outfits.
Because March 20-22, 2026… we’re turning up Louisiana style! 🎉🍛🎶
Stay tuned as we begin revealing the artists! 👀🔥
Red Beans and Rice Cook-off
Do you have the best red beans and rice recipe in town? Here’s your chance to prove it! The Red Beans & Rice Cook-off brings together home cooks, chefs, and food lovers for a friendly competition celebrating one of Louisiana’s most iconic dishes.
2026 Car Show
Step into the heart of Louisiana’s most flavorful celebration with a powerful twist! The 2026 Red Beans & Rice Festival is dialing up the excitement with its Car & Bike Extravaganza, featuring a dazzling lineup
Children Market
In addition to live music and delicious food, Louisiana Red Beans & Rice Heritage and Music Festival offers a variety of activities for all ages. Come shop with the next generation of buisness owners. Explore everything from art to sweets and treats. Support our youth!
We’re excited to invite all children to come out on Sunday, March 22, for the Louisiana Red Beans and Rice Easter Egg Hunt in the bayou!
The egg hunt begins promptly at 3:00 PM, so be sure to arrive early and get ready for the fun. Bring the children out for a full day of excitement, laughter, and community celebration.
We look forward to seeing everyone there for a wonderful day in the bayou!
.jpg/:/cr=t:0%25,l:0%25,w:100%25,h:100%25/rs=w:1024,cg:true)
Join us for a one-of-a-kind shopping experience at the Louisiana Red Beans & Rice Heritage and Music Festival happening March 20–22!
Come out and support our amazing Louisiana small retail vendors who will be showcasing unique, handcrafted, and locally inspired goods you won’t find anywhere else. From artisan creations and specialty foods to stylish apparel and cultural treasures, there’s something for everyone!
🎶 Enjoy incredible live music
🍲 Celebrate the rich tradition of red beans & rice
🛍️ Shop local and support small businesses
🎉 Experience the culture, flavor, and spirit of Louisiana
Bring your friends, bring your family, and make it a weekend to remember. Shop small. Celebrate big. See you March 20–22!
Charlie "the cook" Andrews Cooking Demonstration
Charlie “The Cook” Andrews is a beloved Louisiana chef, culinary instructor, and food content creator known for bringing authentic Southern and Creole flavors to kitchens everywhere. Born and raised in New Orleans, Charlie developed a passion for cooking at a young age, inspired by the rich food culture of his community.
He is widely recognized for his popular cooking demonstrations and online recipes that showcase classic Louisiana dishes, from red beans and rice to holiday favorites. With his warm personality and step-by-step teaching style, Charlie has built a loyal following by making traditional recipes easy to follow and accessible for home cooks of all skill levels.
Through his work, Charlie continues to celebrate and preserve the vibrant culinary heritage of Louisiana while inspiring others to cook with confidence and love.
Chef rochelle " The Roc and Roll Experience" Cooking Demonstration
Chef Rochelle is a dynamic culinary talent known for blending bold Southern flavors with creativity, passion, and flair. As the visionary behind The Roc & Roll Experience, she brings more than just great food to the table—she delivers an unforgettable vibe.
The Roc & Roll Experience is where food, culture, and entertainment meet. From live cooking demonstrations and interactive tastings to high-energy events that celebrate community and flavor, Chef Rochelle turns every gathering into a full sensory experience. Her commitment to quality, presentation, and hospitality has made her a standout in the culinary scene.
With heart, hustle, and a love for bringing people together through food, Chef Rochelle continues to elevate every plate—and every experience—to the next level.
Books & Music
At 1:00 PM on March 21, the East Baton Rouge Parish Library and the Kids’ Orchestra will come together for a lively, family‑friendly celebration of stories and music. This special program highlights the joy of reading and the power of young musicians performing together.
Keep Louisiana Beautiful (National Recycle Day)
The Louisiana Red Beans and Rice Heritage and Music Festival is leveling up its mission this year. On March 21, we aren’t just celebrating our culture and cuisine—we’re celebrating National Recycle Day!
We believe that honoring our heritage goes hand-in-hand with protecting our home. To keep our state beautiful for generations to come, we’ve integrated several green initiatives into the festival experience:
What to Expect
• Live Education: Interactive booths where you can learn exactly what can (and can’t) be recycled in Louisiana.
• Eco-Friendly Habits: Tips on reducing waste while enjoying your favorite festival foods.
• Community Impact: See how small changes in how we dispose of our trash can preserve the swamps, bayous, and cities we love.